Talida Bakes

Shrimp Salad with Vanilla Vinaigrette
recipe by Charlie Ayers

I might publish the recipe later (if I can), but in the meantime, enjoy the snapshot and the long weekend! I’m hosting my future sister-in-law’s (brother’s fiancée) bridal shower tomorrow, going to a picnic on Monday, and hopefully spend some time baking between all that. Whether you’re just as busy or just relaxing, I hope it’s a good one. And the weather – gorgeous!