These became part of the Christmas cookie medley I gave out to my co-workers. I originally didn’t intend to add in the vanilla chips, but I only had about 3/4 cup of white chocolate chips at home, and the local grocery store had run out of white chocolate chips.
White Chocolate and Vanilla Cranberry Cookies
adapted from allrecipes
1 cup butter, softened
3/4 cup packed brown sugar
3/4 cup white sugar
2 teaspoons almond extract
3 cups all-purpose flour
1 teaspoon baking soda
3/4 cup white chocolate chips
3/4 cup vanilla chips
1 cup dried cranberries
Preheat oven to 375 degrees F. Grease cookie sheets.
In a large bowl, cream together the butter, brown sugar, and white sugar until smooth. Beat in the egg and almond extract.
Combine the flour and baking soda; stir into the sugar mixture. Mix in the white chips and cranberries. Drop by heaping spoonfuls onto prepared cookie sheets.
Bake for 8 to 10 minutes in the preheated oven.